Exhibiting Cocoa Ingredients at Engredea

Cocoa Ingredients Supplier Showcasing Products at Engredea
Show Details: March 8-10, 2013 in Anaheim, California. Booth #373, Hall A


Cocoa Family, a cocoa ingredients supplier and processor, will be exhibiting at Engredea this year. As a cocoa processor, the family will showcase cocoa butter, cocoa powder, cocoa liquor/paste and cocoa nibs at the show. The products will be Organic and kosher certified.

Cocoa Family offers ingredients to chocolate makers, food processors and distributors that are looking for great quality products with transparency. The Company has implemented vertical integration that provides one of the freshest ingredients in the market at the best price.

As a wholesale supplier, the Cocoa Family has consistently managed to provide the highest grade of beans and other cocoa ingredients. The Family works directly with processors in order to ensure that the requirements of their clients are accommodated down to the last specification.

For more information, visit http://www.cocoafamily.com or call (626) 544-0200.

About Cocoa Family

Cocoa Family has been in the organic cocoa bean farming and growing business for decades, providing raw products for U.S., European and Middle Eastern Markets. Cocoa Family Farms produce both the Sanchez and the famous Hispaniola beans.

By early 2007, the Family decided to focus more on reaching customers directly instead of growing to exporters and distributors. The Family opened offices in the U.S. in late 2008. This has allowed the company to concentrate on consistent quality, timely delivery of products.

In the spring of 2008 the company made its final decision to shift the focus directly to the chocolate producer and the cocoa beans processor to avoid exporting to the middle man. This has allowed the company to concentrate even more on quality, delivery and this means we can now pass the savings to all our clients.

Show Details: March 8-10, 2013 in Anaheim, California. Booth #373, in Hall A